Snack Attack

20 June 2010 - At a time when football supporters live on beer and crisps, the Hong Kong Consumer Council published a report saying that 32 out of 32 tested samples of crisps, cheeseballs and crackers are too salty or too fatty. Great - thanks for spoiling the fun. Although the outcome of the report is hardly a surprise, the Consumer Council found that none of the samples met the WHO standards for salt and fat levels. A stern warning followed: "The findings are a timely reminder that crispy chips in combination with World Cup soccer matches are potentially a health hazard for football fans". A dietitian commented that there are snacks that are crispy but have less fat than chips, such as breakfast cereals. So next time you may want to have your cornflakes with you beer ... But be careful you don't die of a heart attack while watching the thrilling matches.