Kimchi crisis

10 Oct 2010 - South Koreans love their kimchi. Kimchi is a local dish made of fermented vegetables, mostly cabbage, with varied seasonings. However, the price for Chinese cabbage has recently soared. Not too long ago 2,5 kgs of cabbage did 2,480 won (HKD 16.87) on the local markets, but now one needs to pay up to 11,500 won. The rising prices have resulted in a kimchi crisis. Company cafetarias have reduced the amount they offer workers and some restaurants charge for refills - which was unheard of until recently. Chinese cabbage needs steady, cool weather to grow ell. But this year's rain and heat has ruined many crops in China. The farmers are suffering valuable income, but the South Koreans are suffering an identity crisis.